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Post by jbrown on Feb 11, 2017 22:25:55 GMT -5
What's your go to burger recipe??
We grill one here its a 50/50 mix of ground VEN burger and ground Bacon
Its topped in many many ways usually chipotle mayo and fresh guacamole
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Post by ridge on Feb 12, 2017 23:59:47 GMT -5
Achiwowwow, j., you like it hot! I am a boring eater myself. I like it all venison or all beef, as lean as possible. As for toppings, I am the usual ketchup, pickle, mushroom, mayo guy, along with a Bud Light to keep things interesting.
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Post by jbrown on Feb 13, 2017 15:24:55 GMT -5
Top it however.. th 50/50 mix s top shelf imo
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Post by Dale Malusi on Feb 13, 2017 19:40:49 GMT -5
As for bacon, are you using the store bought crispy fried or the thick stuff for baked beans?
I like my venison burgers plain. A little sesame oil to keep them together. Treat 'em gently only flip once. Mayo and pickle, mmmmmm!
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Post by jbrown on Feb 14, 2017 5:38:31 GMT -5
We have our own bacon cut. I guess you could say its thick bacon. We grind it here at home. And mix it with not only ven burger but lean ground burger also.. 50/50 mix and onto a Hot grill
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